Building Review



Building Review
Review No:1 B-232466 / 2023-05-22 / 1^st Review by Scott Martini, PE; Stuart England, CASp; Frank Biangone Jr. (MP) Responses must include an annotated copy of these comments and indicate the specific sheet/drawing numbers where revisions are located. Text can be copied from the Application Status webpage and pasted into a text editing program. https://sccounty01.co.santa-cruz.ca.us//PlanningapplicationStatus/ Please Respond: Have changes been made in addition to those resulting from the Building Review Comments? ___________ (Yes or No). If yes, please briefly describe the additional changes and the location on the plans/documents: Please address the following comments: Plans require approval by the local Environmental Health Department (new restaurant). Please provide evidence of Health Department plan approval at re-submittal. Please note on the cover sheet of the plans that a separate permit is required for the kitchen hood fire suppression system. Sheet A1.0: Please specify the use of all rooms and spaces on the floor plans. See un-labeled areas adjacent to the Kitchen and Storage rooms. Sheet A1.0: Please show and identify on floor plans any existing fire-rated walls and partitions. Sheet A1.0, Dimension Plan: Please dimension width at corridors, passageways, and openings on the plan. For example, at corridor leading to the restrooms, opening between rooms in the kitchen, and at access to the employee area behind the Bar. Sheet A1.0, Enlarged Plan - Bar: Please verify equipment callouts EQ18 & EQ19 are correctly referenced and coordinate with plumbing plans as needed. Sheet A1.2: Please include callouts [VS-1] and [B-3] in the Finish Schedule, as referenced at the new Restroom on the finish plan. Accessibility Comment - Sheet G0.0 - Provide one of the following: Permit number(s) under which the accessible parking, accessible route, and accessible landings were permitted, inspected, and approved; or Complete notes, details, etc., demonstrating full compliance with 2022 CBC Chapter 11B for the items in #a above; or Proof that the building and parking lot are on separate properties; or A written statement (copy of an email if fine) from the Santa Cruz County Building Official stating that all items in #a are fully compliant with 2022 CBC Chapter 11B; or Fully document any spending limits or excessive hardship regarding accessibility upgrades. [2022 CBC 11B-206.3 & 11B-206.4] [2022 CBC 11B-202.4 including Exception 8 paragraphs 1 & 2] Accessibility Comment - Sheet G0.0 - Code Information - Parking Provided On Site - Change the code reference from CBC Table 11B-6 to CBC Section 11B-502. Accessibility Comment - Sheet A0.1 - Detail 10 - Restroom Accessory Wall Elevation - The 40" max dimension is over lavatories only. Note that it is 35" elsewhere. [2022 CBC 11B-603.3] Accessibility Comment - Sheet A1.0 - Provide accessible dining surfaces in accordance with CBC 11B-226.1 through 11B-226.3 and an accessible baby diaper changing station in accordance with 11B-226.4. Accessibility Comment - Sheet A1.0 - Provide a tactile & Braille exit sign at each exit door. Provide a detail/detail reference showing full compliance with all requirements of 2022 CBC 11B-703. Be sure to include the mounting height and show the signs to be on the latch side of the door in the direction of egress. Accessibility Comment - Sheet A1.0 - Dimensioned Plan - Provide a dimension between the Kitchen and the larger Storage room (adjacent to the restroom). Be sure it meets or exceeds the minimum required width for accessible routes to accessible toilet compartments of 44 inches. [2022 CBC 11B-403.5.1 Exception 5] Accessibility Comment - Sheet A1.0 - Provide one of the following: Permit number(s) under which the existing restroom was permitted, inspected, and approved; or Complete notes, details, etc., demonstrating full compliance with 2022 CBC Chapter 11B for the existing restroom; or A written statement (copy of an email if fine) from the Santa Cruz County Building Official stating that the existing restroom is fully compliant. [2022 CBC 11B-603] Accessibility Comment - Sheet A1.0 - Lockers - At least 5% (no less than 1) of the lockers shall meet the requirements of 2022 CBC 11B-811. Provide a detail/detail reference showing full compliance. [2022 CBC 11B-225.2.1] [2022 CBC 11B-811] Accessibility Comment - Sheet A3.0 - Details 4, 5, & 6 - Coordinate all dimensions shown in these details with those shown on sheet A0.1, including the toilet seat height (shall be shown as 17'-19"), the toilet paper dispenser (shall be shown as 7"-9"), the grab bar height (shall be shown as 33"-36"), etc. [2022 CBC 11B-603] Detail 4/A0.1: Detectable warnings may not be located within the accessible parking space access aisle as currently shown. Please revise plans/detail accordingly. [CBC 11B-502.4] Detail 8/A0.1: For the all gender signage, please specify that the circumscribed triangle shall be of a contrasting color to that of the circle. [CBC 11B-703.7.2.6.3] Sheet A0.3, A1.0: It does not appear that Door D3 at the accessible toilet room will provide the minimum clear width of 32” in accordance with CBC 11B-404.2.3. Currently the door is specified to have a width of 2’-10”. Typically a minimum 3’-0” wide door is required to meet accessible clear width, measured between the face of the door and the stop with the door in a 90-degree open position. Sheet A1.0: Please provide minimum 18” strike edge clearance at the pull side of Door D1 at the Kitchen. [CBC 11B-404.2.4.1] Mechanical plan sheet M0, in the Cal Green Notes box please upgrade section 5.504.5.3 to recent code cycle to require MERV 13 filters in lieu of MERV 8 indicated. Please provide all components and details of the refrigeration systems on plans. [2022 CMC sec.1101.1] Please show location of refrigeration condensing unit(s) serving the walk in cooler/freezer on plan. Show floor drains and condensate drainage on the plumbing plans as applicable. A Performance Test shall be conducted upon completion and before approval of a ventilation system serving commercial cooking appliances. The test shall verify the exhaust airflow rate in accordance with sections 508.10.1.2 thru 508.10.1.5 or the airflow rate stamped on listed hood. Please add note to plan. [2022 CMC sec. 511.2.2.1] The permit holder shall verify a capture and containment performance of the hood. A field test shall be performed with cooking equipment at normal operating temperature and capture and containment shall be verified through a visual observation of smoke or steam produced by smoke candles or puffers. Smoke bombs are prohibited from use on this test. Please add note to plan. [2022 CMC sec. 511.2.2.2] Prior to the use of or concealment of a grease duct system, a leakage test shall be performed to determine that welded joints and seams are liquid tight. The leakage test shall consist of a light test, water pressure test, or an approved equivalent test. The permit holder shall be responsible for providing the necessary equipment and for performing the test. Such test shall be conducted in accordance with ASHRAE 154. [2022 CMC sec. 510.5.6] Please add note to plan. Please provide duct materials and gauges for the Kitchen make up air ducting and the new Supply air ducting shown on the plan. [2022 CMC Ch. 6] The wall construction behind where the Type I hood is to be hung must be a minimum of limited combustible construction to achieve the 3” clearance to limited construction required by the grease exhaust hood manufacturer. [2022 CMC sec. 507.4] Limited construction is described as a steel stud wall with ½” drywall on both sides as per NFPA 96 4.2.1. Please verify on plan the existing wall where the Type I hood is to be attached is of Limited Comustible Construction. Plans show a steam table (equipment EQ8 in schedule on Sheet A1.0) that is not located underneath an exhaust hood. Type II hoods shall be installed above equipment and dishwashers that generate steam, heat, or products of combustion, and where grease or smoke is not present. [CMC 519.1] Sheet M1, Mechanical Floor Plan - HVAC: Please show location of the return air grille on the mechanical plan. Return air may not be taken from the locations listed in CMC 311.3. Sheet M1, Roof Mechanical Plan: Show that the termination of the new bathroom exhaust duct is located a minimum of 10 feet from the outdoor air intake at RTU/G4. [CMC 502.2.1] Provide structural calculations and details for support and anchorage of new rooftop exhaust fan, MAU, and for kitchen hood. Show the supporting structure checked for the additional dead load and for anchorage forces. The supports for the hood shall be designed to support the weight of the hood plus 800 lbs. [ASCE 7 Chapter 13; CMC 508.4] Sheet P0.1: Please revise the General Plumbing Notes and footnotes at water supply and gas supply calculation tables to reference 2022 CPC. Sheet P0.1, P1.2: The ¾” gas piping branch serving the Stove appears to be undersized. Capacity is 117 cfh per CPC Table 1215.2(1) (longest length = 80 ft.). Sheet P0.2: Please provide a completed 2022 CEnC NRCC-PLB energy compliance form on the plans. The form currently provided is for 2016 CEnC. Sheet P1.1: Pot sinks, scullery sinks, dishwashing sinks, silverware sinks, and other similar fixtures shall be connected directly to the drainage system. A floor drain shall be provided adjacent to the fixture and shall be connected on the sewer side of the sink. No other drainage line shall be connected between the floor drain waste connection and the fixture drain. The fixture and floor drain shall be trapped and vented in accordance with this code. [CPC 704.3] Sheet P1.1: Show floors sloped to the floor drains at the commercial kitchen. [CPC 418.5] Electrical Comment - Sheet A1.1 - This sheet conflicts with / is not in full agreement with the electrical plan shown on sheet E1. Electrical Comment - Sheet A2.0 - This sheet conflicts with / is not in full agreement with the electrical plan shown on sheet E1. Electrical Comment - Sheet E1 - Coordinate the lighting and outlets shown on this sheet with sheets A1.1 & A2.0. They do not appear to be in total agreement. Electrical Comment - Sheet E1 - Show all existing outlets that are to remain, including any in the existing restroom. Electrical Comment - Sheet E1 - Show the outlet in the new restroom to be GFCI. [2022 CEC 210.8] Electrical Comment - Sheet E2 - Keynotes 10, 12, & 14 are called out on this sheet, but none are listed in the Keyed Sheet Notes. Additionally, Keyed Sheet Notes 1 & 2, which are listed, are not called out. Sheet E3: Please provide completed and signed Form NRCC-ELC on the plans to demonstrate compliance with CEnC requirements for additions/alterations to the electric power distribution system. [CEnC 141.0] Note: For the referenced code information, go to http://www.bsc.ca.gov/Codes.aspx and/or http://www.sccoplanning.com/PlanningHome/BuildingSafety/BuildingCodes.aspx. Resubmittal Requirements: 1) “Complete sets” of plans with revisions clouded, labeled, and keyed to a revision date list. 2) Written responses referencing revised sheet(s) and/or detail(s). This plan check list may be copied and responses written below each item. 3) Supplemental documents, as required. Resubmittal Information: http://www.sccoplanning.com/Portals/2/County/Planning/bldg/Re-submittal%20Process%207.21.16.pdf Please be advised that if plan check comments are required to be addressed leading to a 3rd plan check, additional charges will be added to your permit fee at an hourly rate. If you have any questions regarding these building plan check comments, please contact CSG Consultants, Inc. at 888-794-2016, planreview@csgengr.com. Review No:2 B-232466 / 2023-08-31 / 2^nd Review by Scott Martini, PE; Stuart England, CASp; Frank Biangone Jr. (MP) Responses must include an annotated copy of these comments and indicate the specific sheet/drawing numbers where revisions are located. Text can be copied from the Application Status webpage and pasted into a text editing program. https://sccounty01.co.santa-cruz.ca.us//PlanningapplicationStatus/ Please Respond: Have changes been made in addition to those resulting from the Building Review Comments? ___________ (Yes or No). If yes, please briefly describe the additional changes and the location on the plans/documents: Please address the following comments: 1. Plans require approval by the local Environmental Health Department (new restaurant). Please provide evidence of Health Department plan approval at re-submittal. 2^nd Review Comment: Health Department plan review in process per response. To be verified prior to final approval. 2. Accessibility Comment - Sheet A1.0 - Provide accessible dining surfaces in accordance with CBC 11B-226.1 through 11B-226.3 and an accessible baby diaper changing station in accordance with 11B-226.4. 2^nd Review Comment: Baby Diaper Changing Table - Scoping section 11B-226.4 requires compliance with 11B-902. Section 11B-902.2 requires a clear floor space complying with 11B-305 (30" wide x 48" long) be positioned for a forward approach. When the table is in the opened position, the toilet will be in the clear floor space. 3. Accessibility Comment - Sheet A1.0 - Provide a tactile & Braille exit sign at each exit door. Provide a detail/detail reference showing full compliance with all requirements of 2022 CBC 11B-703. Be sure to include the mounting height and show the signs to be on the latch side of the door in the direction of egress. 2^nd Review Comment: Sheet A1.0 - Provide a tactile & Braille exit sign at each exit door. Acknowledged response, but this still needs to be added to the plan. Provide a detail/detail reference showing full compliance with all requirements of 222 CBC 11B-703. Be sure to include the mounting height and show the signs to be on the latch side of the door in the direction of egress. 4. Please provide all components and details of the refrigeration systems on plans. [2022 CMC sec.1101.1] Please show location of refrigeration condensing unit(s) serving the walk in cooler/freezer on plan. Show floor drains and condensate drainage on the plumbing plans as applicable. 2^nd Review Comment: Please provide Refrigeration component location on plan or include a deferred submittal note for the refrigeration systems. 5. Type II hoods shall be installed above equipment and dishwashers that generate steam, heat, or products of combustion, and where grease or smoke is not present. [CMC 519.1] 2^nd Review Comment: A commercial dishwasher is shown in the Equipment list but does not see the dishwasher shown on the ware washing floor plan. If a Dish washer is installed it must be served by a Type II Exhaust Hood or be listed and approved to operate without an exhaust hood (UL921). 6. 2^nd Review Comment: Plumbing – Potable water supply to beverage dispensers, carbonated beverage dispensers, or coffee machines shall be protected by an air gap or a vented backflow preventer in accordance with ASSE 1022. For carbonated beverage dispensers, piping material installed downstream of the backflow preventer shall not be affected by carbon dioxide gas. 2022 CPC sec. 603.5.12. Please show backflow protection at each beverage dispenser or verify and note if devices are ASSE 1022 listed/certified. 7. 2^nd Review Comment: Plumbing – Anti-siphon and/or backflow protection is required at the Icemaker. 2022 CPC sec. 603.1. Please show any proposed Icemakers to be protected with proper backflow device. 8. 2^nd Review Comment: Plumbing – New/repaired/altered potable water systems are required to be disinfected by chlorination. 2022 CPC Sec. 609.10 (1, 2, 3, 4). Please add note to plan. 9. 2^nd Review Comment: Plumbing – Bacteriological testing of potable water system required to be performed by an independent third-party testing laboratory. 2022 CPC Sec. 609.10(4). Please add note to plan. 10. 2^nd Review Comment: Sheet G0.0: Please accurately list all included sheets in the Sheet Index. For example, Sheets G0.2, G0.3, A0.2, A0.3, A1.2 are not listed and Sheet A1.3 is listed but not included. Note: For the referenced code information, go to http://www.bsc.ca.gov/Codes.aspx and/or http://www.sccoplanning.com/PlanningHome/BuildingSafety/BuildingCodes.aspx. Resubmittal Requirements: 1) “Complete sets” of plans with revisions clouded, labeled, and keyed to a revision date list. 2) Written responses referencing revised sheet(s) and/or detail(s). This plan check list may be copied and responses written below each item. 3) Supplemental documents, as required. Resubmittal Information: http://www.sccoplanning.com/Portals/2/County/Planning/bldg/Re-submittal%20Process%207.21.16.pdf Please be advised that if plan check comments are required to be addressed leading to a 3rd plan check, additional charges will be added to your permit fee at an hourly rate. If you have any questions regarding these building plan check comments, please contact CSG Consultants, Inc. at 888-794-2016, planreview@csgengr.com.

Building Review

Review No:1

B-232466 / 2023-05-22 / 1^st Review by Scott Martini, PE; Stuart England, CASp; Frank Biangone Jr. (MP)

Responses must include an annotated copy of these comments and indicate the specific sheet/drawing numbers where revisions are located. Text can be copied from the Application Status webpage and pasted into a text editing program. https://sccounty01.co.santa-cruz.ca.us//PlanningapplicationStatus/

Please Respond: Have changes been made in addition to those resulting from the Building Review Comments? ___________ (Yes or No). If yes, please briefly describe the additional changes and the location on the plans/documents:

Please address the following comments:

Plans require approval by the local Environmental Health Department (new restaurant). Please provide evidence of Health Department plan approval at re-submittal.
Please note on the cover sheet of the plans that a separate permit is required for the kitchen hood fire suppression system.
Sheet A1.0: Please specify the use of all rooms and spaces on the floor plans. See un-labeled areas adjacent to the Kitchen and Storage rooms.
Sheet A1.0: Please show and identify on floor plans any existing fire-rated walls and partitions.
Sheet A1.0, Dimension Plan: Please dimension width at corridors, passageways, and openings on the plan. For example, at corridor leading to the restrooms, opening between rooms in the kitchen, and at access to the employee area behind the Bar.
Sheet A1.0, Enlarged Plan - Bar: Please verify equipment callouts EQ18 & EQ19 are correctly referenced and coordinate with plumbing plans as needed.
Sheet A1.2: Please include callouts [VS-1] and [B-3] in the Finish Schedule, as referenced at the new Restroom on the finish plan.
Accessibility Comment - Sheet G0.0 - Provide one of the following:
1. Permit number(s) under which the accessible parking, accessible route, and accessible landings were permitted, inspected, and approved; or
2. Complete notes, details, etc., demonstrating full compliance with 2022 CBC Chapter 11B for the items in #a above; or
3. Proof that the building and parking lot are on separate properties; or
4. A written statement (copy of an email if fine) from the Santa Cruz County Building Official stating that all items in #a are fully compliant with 2022 CBC Chapter 11B; or
5. Fully document any spending limits or excessive hardship regarding accessibility upgrades. [2022 CBC 11B-206.3 & 11B-206.4] [2022 CBC 11B-202.4 including Exception 8 paragraphs 1 & 2]
Accessibility Comment - Sheet G0.0 - Code Information - Parking Provided On Site - Change the code reference from CBC Table 11B-6 to CBC Section 11B-502.
Accessibility Comment - Sheet A0.1 - Detail 10 - Restroom Accessory Wall Elevation - The 40" max dimension is over lavatories only. Note that it is 35" elsewhere. [2022 CBC 11B-603.3]
Accessibility Comment - Sheet A1.0 - Provide accessible dining surfaces in accordance with CBC 11B-226.1 through 11B-226.3 and an accessible baby diaper changing station in accordance with 11B-226.4.
Accessibility Comment - Sheet A1.0 - Provide a tactile & Braille exit sign at each exit door. Provide a detail/detail reference showing full compliance with all requirements of 2022 CBC 11B-703. Be sure to include the mounting height and show the signs to be on the latch side of the door in the direction of egress.
Accessibility Comment - Sheet A1.0 - Dimensioned Plan - Provide a dimension between the Kitchen and the larger Storage room (adjacent to the restroom). Be sure it meets or exceeds the minimum required width for accessible routes to accessible toilet compartments of 44 inches. [2022 CBC 11B-403.5.1 Exception 5]
Accessibility Comment - Sheet A1.0 - Provide one of the following:
1. Permit number(s) under which the existing restroom was permitted, inspected, and approved; or
2. Complete notes, details, etc., demonstrating full compliance with 2022 CBC Chapter 11B for the existing restroom; or
3. A written statement (copy of an email if fine) from the Santa Cruz County Building Official stating that the existing restroom is fully compliant. [2022 CBC 11B-603]
Accessibility Comment - Sheet A1.0 - Lockers - At least 5% (no less than 1) of the lockers shall meet the requirements of 2022 CBC 11B-811. Provide a detail/detail reference showing full compliance. [2022 CBC 11B-225.2.1] [2022 CBC 11B-811]
Accessibility Comment - Sheet A3.0 - Details 4, 5, & 6 - Coordinate all dimensions shown in these details with those shown on sheet A0.1, including the toilet seat height (shall be shown as 17'-19"), the toilet paper dispenser (shall be shown as 7"-9"), the grab bar height (shall be shown as 33"-36"), etc. [2022 CBC 11B-603]
Detail 4/A0.1: Detectable warnings may not be located within the accessible parking space access aisle as currently shown. Please revise plans/detail accordingly. [CBC 11B-502.4]
Detail 8/A0.1: For the all gender signage, please specify that the circumscribed triangle shall be of a contrasting color to that of the circle. [CBC 11B-703.7.2.6.3]
Sheet A0.3, A1.0: It does not appear that Door D3 at the accessible toilet room will provide the minimum clear width of 32” in accordance with CBC 11B-404.2.3. Currently the door is specified to have a width of 2’-10”. Typically a minimum 3’-0” wide door is required to meet accessible clear width, measured between the face of the door and the stop with the door in a 90-degree open position.
Sheet A1.0: Please provide minimum 18” strike edge clearance at the pull side of Door D1 at the Kitchen. [CBC 11B-404.2.4.1]
Mechanical plan sheet M0, in the Cal Green Notes box please upgrade section 5.504.5.3 to recent code cycle to require MERV 13 filters in lieu of MERV 8 indicated.
Please provide all components and details of the refrigeration systems on plans. [2022 CMC sec.1101.1] Please show location of refrigeration condensing unit(s) serving the walk in cooler/freezer on plan. Show floor drains and condensate drainage on the plumbing plans as applicable.
A Performance Test shall be conducted upon completion and before approval of a ventilation system serving commercial cooking appliances. The test shall verify the exhaust airflow rate in accordance with sections 508.10.1.2 thru 508.10.1.5 or the airflow rate stamped on listed hood. Please add note to plan. [2022 CMC sec. 511.2.2.1]
The permit holder shall verify a capture and containment performance of the hood. A field test shall be performed with cooking equipment at normal operating temperature and capture and containment shall be verified through a visual observation of smoke or steam produced by smoke candles or puffers. Smoke bombs are prohibited from use on this test. Please add note to plan. [2022 CMC sec. 511.2.2.2]
Prior to the use of or concealment of a grease duct system, a leakage test shall be performed to determine that welded joints and seams are liquid tight. The leakage test shall consist of a light test, water pressure test, or an approved equivalent test. The permit holder shall be responsible for providing the necessary equipment and for performing the test. Such test shall be conducted in accordance with ASHRAE 154. [2022 CMC sec. 510.5.6] Please add note to plan.
Please provide duct materials and gauges for the Kitchen make up air ducting and the new Supply air ducting shown on the plan. [2022 CMC Ch. 6]
The wall construction behind where the Type I hood is to be hung must be a minimum of limited combustible construction to achieve the 3” clearance to limited construction required by the grease exhaust hood manufacturer. [2022 CMC sec. 507.4] Limited construction is described as a steel stud wall with ½” drywall on both sides as per NFPA 96 4.2.1. Please verify on plan the existing wall where the Type I hood is to be attached is of Limited Comustible Construction.
Plans show a steam table (equipment EQ8 in schedule on Sheet A1.0) that is not located underneath an exhaust hood. Type II hoods shall be installed above equipment and dishwashers that generate steam, heat, or products of combustion, and where grease or smoke is not present. [CMC 519.1]
Sheet M1, Mechanical Floor Plan - HVAC: Please show location of the return air grille on the mechanical plan. Return air may not be taken from the locations listed in CMC 311.3.
Sheet M1, Roof Mechanical Plan: Show that the termination of the new bathroom exhaust duct is located a minimum of 10 feet from the outdoor air intake at RTU/G4. [CMC 502.2.1]
Provide structural calculations and details for support and anchorage of new rooftop exhaust fan, MAU, and for kitchen hood. Show the supporting structure checked for the additional dead load and for anchorage forces. The supports for the hood shall be designed to support the weight of the hood plus 800 lbs. [ASCE 7 Chapter 13; CMC 508.4]
Sheet P0.1: Please revise the General Plumbing Notes and footnotes at water supply and gas supply calculation tables to reference 2022 CPC.
Sheet P0.1, P1.2: The ¾” gas piping branch serving the Stove appears to be undersized. Capacity is 117 cfh per CPC Table 1215.2(1) (longest length = 80 ft.).
Sheet P0.2: Please provide a completed 2022 CEnC NRCC-PLB energy compliance form on the plans. The form currently provided is for 2016 CEnC.
Sheet P1.1: Pot sinks, scullery sinks, dishwashing sinks, silverware sinks, and other similar fixtures shall be connected directly to the drainage system. A floor drain shall be provided adjacent to the fixture and shall be connected on the sewer side of the sink. No other drainage line shall be connected between the floor drain waste connection and the fixture drain. The fixture and floor drain shall be trapped and vented in accordance with this code. [CPC 704.3]
Sheet P1.1: Show floors sloped to the floor drains at the commercial kitchen. [CPC 418.5]
Electrical Comment - Sheet A1.1 - This sheet conflicts with / is not in full agreement with the electrical plan shown on sheet E1.
Electrical Comment - Sheet A2.0 - This sheet conflicts with / is not in full agreement with the electrical plan shown on sheet E1.
Electrical Comment - Sheet E1 - Coordinate the lighting and outlets shown on this sheet with sheets A1.1 & A2.0. They do not appear to be in total agreement.
Electrical Comment - Sheet E1 - Show all existing outlets that are to remain, including any in the existing restroom.
Electrical Comment - Sheet E1 - Show the outlet in the new restroom to be GFCI. [2022 CEC 210.8]
Electrical Comment - Sheet E2 - Keynotes 10, 12, & 14 are called out on this sheet, but none are listed in the Keyed Sheet Notes. Additionally, Keyed Sheet Notes 1 & 2, which are listed, are not called out.
Sheet E3: Please provide completed and signed Form NRCC-ELC on the plans to demonstrate compliance with CEnC requirements for additions/alterations to the electric power distribution system. [CEnC 141.0]

Note: For the referenced code information, go to http://www.bsc.ca.gov/Codes.aspx and/or http://www.sccoplanning.com/PlanningHome/BuildingSafety/BuildingCodes.aspx.

Resubmittal Requirements:

1) “Complete sets” of plans with revisions clouded, labeled, and keyed to a revision date list.

2) Written responses referencing revised sheet(s) and/or detail(s). This plan check list may be copied and responses written below each item.

3) Supplemental documents, as required.

Resubmittal Information: http://www.sccoplanning.com/Portals/2/County/Planning/bldg/Re-submittal%20Process%207.21.16.pdf

Please be advised that if plan check comments are required to be addressed leading to a 3rd plan check, additional charges will be added to your permit fee at an hourly rate.

If you have any questions regarding these building plan check comments, please contact CSG Consultants, Inc. at 888-794-2016, planreview@csgengr.com.

Review No:2

B-232466 / 2023-08-31 / 2^nd Review by Scott Martini, PE; Stuart England, CASp; Frank Biangone Jr. (MP)

Please address the following comments:

1. Plans require approval by the local Environmental Health Department (new restaurant). Please provide evidence of Health Department plan approval at re-submittal.

2^nd Review Comment: Health Department plan review in process per response. To be verified prior to final approval.

2. Accessibility Comment - Sheet A1.0 - Provide accessible dining surfaces in accordance with CBC 11B-226.1 through 11B-226.3 and an accessible baby diaper changing station in accordance with 11B-226.4.

2^nd Review Comment: Baby Diaper Changing Table - Scoping section 11B-226.4 requires compliance with 11B-902. Section 11B-902.2 requires a clear floor space complying with 11B-305 (30" wide x 48" long) be positioned for a forward approach. When the table is in the opened position, the toilet will be in the clear floor space.

3. Accessibility Comment - Sheet A1.0 - Provide a tactile & Braille exit sign at each exit door. Provide a detail/detail reference showing full compliance with all requirements of 2022 CBC 11B-703. Be sure to include the mounting height and show the signs to be on the latch side of the door in the direction of egress.

2^nd Review Comment: Sheet A1.0 - Provide a tactile & Braille exit sign at each exit door. Acknowledged response, but this still needs to be added to the plan. Provide a detail/detail reference showing full compliance with all requirements of 222 CBC 11B-703. Be sure to include the mounting height and show the signs to be on the latch side of the door in the direction of egress.

4. Please provide all components and details of the refrigeration systems on plans. [2022 CMC sec.1101.1] Please show location of refrigeration condensing unit(s) serving the walk in cooler/freezer on plan. Show floor drains and condensate drainage on the plumbing plans as applicable.

2^nd Review Comment: Please provide Refrigeration component location on plan or include a deferred submittal note for the refrigeration systems.

5. Type II hoods shall be installed above equipment and dishwashers that generate steam, heat, or products of combustion, and where grease or smoke is not present. [CMC 519.1]

2^nd Review Comment: A commercial dishwasher is shown in the Equipment list but does not see the dishwasher shown on the ware washing floor plan. If a Dish washer is installed it must be served by a Type II Exhaust Hood or be listed and approved to operate without an exhaust hood (UL921).

6. 2^nd Review Comment: Plumbing – Potable water supply to beverage dispensers, carbonated beverage dispensers, or coffee machines shall be protected by an air gap or a vented backflow preventer in accordance with ASSE 1022. For carbonated beverage dispensers, piping material installed downstream of the backflow preventer shall not be affected by carbon dioxide gas. 2022 CPC sec. 603.5.12. Please show backflow protection at each beverage dispenser or verify and note if devices are ASSE 1022 listed/certified.

7. 2^nd Review Comment: Plumbing – Anti-siphon and/or backflow protection is required at the Icemaker. 2022 CPC sec. 603.1. Please show any proposed Icemakers to be protected with proper backflow device.

8. 2^nd Review Comment: Plumbing – New/repaired/altered potable water systems are required to be disinfected by chlorination. 2022 CPC Sec. 609.10 (1, 2, 3, 4). Please add note to plan.

9. 2^nd Review Comment: Plumbing – Bacteriological testing of potable water system required to be performed by an independent third-party testing laboratory. 2022 CPC Sec. 609.10(4). Please add note to plan.

10. 2^nd Review Comment: Sheet G0.0: Please accurately list all included sheets in the Sheet Index. For example, Sheets G0.2, G0.3, A0.2, A0.3, A1.2 are not listed and Sheet A1.3 is listed but not included.